Spicy Korean Carrots (Panchan)

Spicy Korean Carrots

Ingredients: carrot 90%, sugar, garlic, salt, spices, (black pepper, chili pepper, coriander) vinegar, apple cider vinegar, SOY sauce (SOY, WHEAT, water, salt), SESAME seeds, SESAME oil, olive oil
Country of origin: Estonia
After opening, store in the refrigerator