Vegetarian Oyster Sauce, mushrooms (LKK)

Mushroom Vegetarian Stir-Fry Sauce

Ingredients: Water, sugar, SOYsauce (water, SOYbeans, salt, corn starch), salt, modified corn starch, yeast extract (yeast extract, salt, water), colour (plain caramel), dry shiitake 0.3%.
Country of origin: China
After opening, store in the refrigerator (Up to 2 weeks)