Otafuku
Okonomiyaki Flour (Otafuku)
500 g
EAN4950612203428
Okonomiyaki Flour
Ingredients: WHEAT Flour, Leavening Agent (Disodium Dihydrogen Pyrophosphate, Sodium Hydrogen Carbonate), Modified Potato Starch, Salt, Sugar, SOY Sauce Powder (SOY Beans, WHEAT, Salt, Modified Tapioca Starch), Kelp Powder, Yam Powder, Onion Powder, Yeast Extract Powder
Country of origin: Japan
| Nutrition information per 100g: | energy: 1351kJ / 323kcal, fat 2.26g (including saturated fatty acids 0.4g), carbohydrates 68.7g (of which sugars 1.45g), protein 12g, salt 4.08g |
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